Ingredients
3 large sweet onions (Vidalia or Texas Sweet work best)
½ cup (1 stick) unsalted butter, sliced into thin pats
1 cup shredded sharp cheddar cheese
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 cup mayonnaise
1 tsp garlic powder
1 tsp paprika
½ tsp black pepper
½ tsp salt
½ tsp dried thyme (optional)
2 tbsp fresh parsley, chopped (for garnish)
🔪 Instructions
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