Ingredients
For the Pastry Cream:
- 1 egg
- 50 grams sugar
- 10 grams vanilla sugar
- 15 grams cornstarch
- 250 ml milk
For the Cake Mix:
- 2 eggs
- 100 grams sugar
- Pinch of salt
- 100 ml milk
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- 50 ml vegetable oil
- 170 grams all-purpose flour
- 1 teaspoon baking powder
- 50 grams chopped almonds
Baking ingredients kit
For the Filling and Topping:
- 50 grams almond flakes
- Powdered sugar, for dusting
🔪 Instructions
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