Place the egg white in a clean bowl and whisk for a few seconds. It doesn’t need to reach stiff peaks; it just needs to be slightly frothy so that the final mixture has more air and a lighter texture.
Add the pure honey and mix thoroughly with constant stirring. It’s important to mix well so the honey adheres properly to the egg white and there are no strands or thicker areas.
In another small bowl, dissolve the cornstarch in a teaspoon of cold water. This step is key to preventing lumps from forming, which could affect the final texture of the cream. Mix until you have a smooth paste.
Add the cornstarch mixture to the main bowl. Stir patiently until you achieve a uniform consistency, with no visible traces of starch.
Prepare a bain-marie by heating water in a pot and placing the bowl with the mixture on top, making sure that the container does not touch the hot water.
Cook the mixture in a double boiler for one or two minutes, stirring constantly. The cream should gradually thicken, becoming denser and creamier. Do not allow it to boil to prevent the egg white from overcooking and forming solid lumps.
Remove from heat once it has the desired thickness and let it cool to room temperature.
Once the mixture has cooled, place it in a clean glass jar with an airtight lid. Store in the refrigerator to maintain its freshness and stability for up to three days.
To use, wash your face thoroughly and pat dry. Apply a thin layer to your skin and leave it on for 15 to 20 minutes. Rinse with lukewarm water and, if desired, apply a gentle moisturizer afterward.
Tips and advice:
This cream should not be applied to irritated areas, wounds, or very sensitive skin.
If you have an allergy to honey or eggs, it is not recommended to use this preparation.
For added safety, perform a small test on the forearm before first use.
Do not apply near the eye contour to avoid irritation.
If it causes itching or burning, rinse immediately and discontinue use.
Always keep refrigerated to prevent the egg white from degrading over time.
This homemade cream offers a firm and smooth texture, leaving the skin more hydrated and with a more even appearance after consistent use.